Tips on Searching for Low Carb Diet Recipes
A health body might be influenced by many healthy things such as health minds, healthy habits and healthy foods as well. The healthy foods are perhaps the one that obviously plays a very important role to define our health. Eating foods with a high carbohydrate will certainly increasing the blood sugar level which in the end will lead us into experiencing many diseases such as diabetes mellitus.In order to avoid such health risk then it’s certainly important for us to get the low carb diet recipes. There are many diet options for such low carb diet recipes but there are also some recipes that we can change into low carb diet and in this way the only thing is the idea to modify the recipe. In this modern world we can take the advantage of the internet to help us finding the low carb diet recipes.
There are plenty of information and tips about the low carb diet recipes. No matter what sources of information or tips you choose you need to always keep in your mind that the low carb diet recipes should consist of healthy and match with your diet plan. It’s also important to make research or keep asking once you doubt the tips.
Low Carb Diet Recipes
Low Carb Cheesecake
"You'll have a hard time believing this cheesecake could be both low-fat AND low-carb. It's light and creamy and absolutely delicious!"Prep Time:15 Minutes
Cook Time:1 Hour
Ready In:1 Hour 15 Minutes
Servings:10
Ingredients:
1 (8 ounce) package fat-free cream cheese
1 (15 ounce) container part-skim ricotta cheese
1/2 cup fat-free sour cream
3 egg whites
1 tablespoon all-purpose flour
1/2 cup granular sucrolose sweetener (eg. Splenda™)
1 teaspoon vanilla extract
Directions:
1. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9 inch pie plate.
2. In a medium bowl, mix together the cream cheese, ricotta cheese, sour cream and egg whites until smooth. Stir together the flour and sugar substitute; mix into the cheese batter along with vanilla. Pour into the prepared pie plate and smooth the top.
3. Bake for 60 minutes in the preheated oven, or until the top is nicely browned. Cool completely before slicing and serving.
MEXICAN COLE SLAW
1 avocado, ripe, peeled and diced1/2 bunch cilantro, finely diced
1 large tomato diced
1/2 cabbage, sliced and diced
1/4 c diced celery
1/2 brown onion, diced
1 fresh jalapeno, seeds removed then diced
Mayo
salt/pepper to taste
In a large bowl - Add the cabbage, then the cilantro, tomato, celery / onion, jalapeno and a dash of salt/pepper.
Add the avocado then 2 -3 tbsp of mayo or just enough to moisten to your taste. Mix well.
Chill for 1 hour and serve cold
Serves 3-4
Labels: healthy, low carb, low carb breakfast recipes, low carb diet, low carb diet recipes, low carb foods, low carb recipes, low crab meal plan, nutrition
